Our 825 MAIN Pizza Margherita Sauce is smooth and creamy, perfect for pizza or pasta. We use imported Plum Tomatoes and pecorino romano imported from Italy, and fresh basil and garlic from the Hudson Valley in-season. This smooth and creamy tomato sauce, with its robust garlic taste, just screams Italy.
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Pasta Amalfitano
Layer this fresh pesto recipe with 825 MAIN Marinara and Ricotta cheese, drizzle with Extra Virgin Olive Oil and serve over your choice of pasta al dente! Fresh Basic Pesto Recipe Ingredients: 2 cups of chopped fresh basil½ cup grated cheese either Parmagiano or Romano (Do not use shelf stable type) ½ extra virgin olive oil ¼…
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White Bean (Cannellini) Soup
Our recipe for White Bean (Cannellini Soup) is easy and quick to make. And so delicious! Serve with a spiral of olive oil and some chopped parsley. Ingredients: 1 can of cannellini beans½ cup of 825 MAIN Marinara Sauce2 bay leaves2-3 shallotsa clove of garlic (crushed with the palm of your hand)1 quart of vegetable…
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Tour of Northern Italy’s Pasta and Sauces
These past two weekends I enjoyed giving seminars to the customers of Adams Fairacre Farms in Poughkeepsie and in Wappinger Falls. During the dreary winter months in January and February Adams Fairacre Farms gives the customers an opportunity to learn and enjoy some interesting subjects! I was invited to share what I know as well. So I…