Ingredients:
Fresh crusty Italian bread (French baguettes)
Thinly sliced boiled ham
Thinly sliced mozzarella cheeseExtra virgin olive oil
paprika
Procedure:
- Preheat oven to 375 degrees.
- Slice the Italian bread in half through the middle to have two wedges.
![_DSC0090](https://825mainproducts.com/wp-content/uploads/2016/12/DSC0090-1024x683.jpg)
- Scoop out the soft middle.
![_DSC0092](https://825mainproducts.com/wp-content/uploads/2016/12/DSC0092-1024x683.jpg)
- Place 2 slices of boiled ham on each slice of bread. And 2 slices of mozzarella.
![_DSC0095](https://825mainproducts.com/wp-content/uploads/2016/12/DSC0095-1024x683.jpg)
- ightly drizzle extra virgin olive oil.
![_DSC0100](https://825mainproducts.com/wp-content/uploads/2016/12/DSC0100-1024x683.jpg)
- Lightly sprinkle paprika.
![_DSC0101](https://825mainproducts.com/wp-content/uploads/2016/12/DSC0101-1024x683.jpg)
- Bake for 12 minutes until the cheese is melted and the bread is crisp.
![_DSC0104](https://825mainproducts.com/wp-content/uploads/2016/12/DSC0104-1024x683.jpg)
Don’t forget to smile while you bite into the crispy gooey Ham and Cheese on scooped out Italian!